Food Processing - London, N/A, UK
L'atelier des Chefs is a cookery school and events venue based in Central London. L'atelier des Chefs organises private and corporate events; hosting corporate, team building and client hospitality events, PR, brand and product launch events. We can accommodate groups of 12 - 180 people across two kitchens and dining areas. L'atelier des Chefs also operates in France. With a network of 14 ateliers we are the largest cookery school in Europe. Over 200,000 people attended a cooking class with L'atelier des Chefs each year.L'atelier des Chefs was founded in Paris in 2004 by French brothers Nicolas and Francois Bergerault where they launched the first 30 minute cooking class. Their sole aim: to revitalise the Frenchs' relationship with cooking and entice them 'back to the kitchen' by offering hands-on cooking classes run by professional chefs. Success was immediate and the Paris atelier was the first of many, with further ateliers opening throughout France, Dubai, and of course London in less than five years.
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