Food Processing - N/A, N/A, UK
At Saltaire we're passionate about how we make our beer – it's the only way we know how. We brew with pride and stay true to who we are. We don't compromise on quality and we don't cut corners. Truly independent, we've been making internationally award-winning beer this way since 2006.Established on the outskirts of the UNESCO World Heritage site of Saltaire in Yorkshire, England, we've since brewed our way into British hearts and beyond. Whether it's Triple Choc, our multi award-winning speciality stout, or Velocity, our deliciously citrusy and refreshing session IPA, our aim has been and always will be to create exceptional beer.Brewed our way, it's honest beer with real character
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