Chantal Miller's Contact Details

Chantal Miller's Company Details

Dial a Bus (Pty) Ltd

Cape Town, Western Cape, South Africa • 2 Employees
Transportation/trucking/railroad

Dial a Bus (Pty) Ltd is a privately owned level 1 BEE passenger transportation company based in Cape Town South Africa. With humble beginnings in 2010 the company has grown to become the preferred passenger transportation solution of choice for both private and commercial sectors in the Western Cape. Many years of experience in the transport industry coupled with state of the art tracking systems, late model vehicles and a 24/7 monitoring control room sets us apart from our competitors in the industry.The company has offices in the Northern and Southern Suburbs of Cape Town, Almost 30 staff are employed, with 15 full-time employees.Our visionDial a Bus aims to provide affordable, one stop passenger transportation services for all types of transportation needs in and around the Western Cape of South Africa. We strive to be the most successful transportation company in the regional industry and to continually improve our market share by offering competitive rates in conjunction with superior service, optimal use of available resources, innovation and cost saving initiatives.Staff and managementDial a Bus has a management structure which ensures administrative accountability and exceptional client service. Continual in-service training is provided by outside specialists to all management staff. This relates to labour relations and law.Administrative control is exceptionally important to us, and functions at the highest level possible. This is to ensure quick accurate and efficient invoicing of clients.Company valuesThrough its suite of road transport services, Dial a Bus is one of the leading one stop passenger logistics transport companies in the Western Cape.The company aims to maintain and grow on its high profile in the market by:• Maintaining service excellence• Providing superior transport solutions according to each customer's needs• Treating staff and customers with respect and honesty