Edmee DRIEZ

Head Chef at THREE BLUE DUCKS PTY LTD - Bronte, New South, AU

Edmee DRIEZ's Contact Details
HQ
Location
Sydney, New South Wales, Australia
Company
THREE BLUE DUCKS PTY LTD
Edmee DRIEZ's Company Details
THREE BLUE DUCKS PTY LTD logo, THREE BLUE DUCKS PTY LTD contact details

THREE BLUE DUCKS PTY LTD

Bronte, New South, AU • 100 - 249 Employees
Leisure/Hospitality

The Ducks is a great story of food, born in the surf! It all started with three good mates travelling the world, cultivating ideas around a better, more sustainable approach to living. With a shared belief in good, ethical food – Three Blue Ducks was hatched.Hailing from a humble beginning in Bronte nine years ago, we have since embarkedon ambitious and rewarding ventures in Byron Bay, Rosebery and most recently, atW Brisbane – with a fifth venue opening in Melbourne this summer.At Three Blue Ducks, we stand by a set of principles that encourage us to continuously reinvent the wheel and ensure that we implement ethical and sustainable business practices on all levels. We work with honest suppliers we like who have the best quality produce.We are committed to creating interesting dishes, banging with flavour that is simple and a bit rough around the edges. We are less white tablecloth dining and more come-as-you-are kind of vibe. It's a Duck thing!

Hospitality Restaurants Chefs Food Events Wine Beer Coffee Casual Dining
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Edmee DRIEZ currently works for THREE BLUE DUCKS PTY LTD.
Edmee DRIEZ's role at THREE BLUE DUCKS PTY LTD is Head Chef.
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Edmee DRIEZ works in the Leisure/Hospitality industry.
Edmee DRIEZ's colleagues at THREE BLUE DUCKS PTY LTD are Amy Pragnell, Guilherme Messiano, Ksenya M., Jessica Griffiths, Jessica Harborne, Lachlan Houghton, Joanne Chow and others.
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