Mark Pringle

Shipping Manager at Aunt Millie's Bakeries - Fort Wayne, Indiana, US

Mark Pringle's Contact Details
HQ
(260) 422-5631
Location
Company
Aunt Millie's Bakeries
Mark Pringle's Company Details
Aunt Millie's Bakeries logo, Aunt Millie's Bakeries contact details

Aunt Millie's Bakeries

Fort Wayne, Indiana, US • 1000 - 4999 Employees
Food Processing

Aunt Millie’s Bakeries is a family-owned company headquartered in Fort Wayne, Indiana since 1901. The company produces Aunt Millie’s bread and bakery products and other brands, which are distributed throughout the Midwest. The company has national and international distribution through our foodservice division, Aunt Millie’s Bakehouse. Aunt Millie’s operates five bakeries in Indiana, Michigan and Ohio, and more than 50 branch depots and 30 outlet stores in those states, plus Kentucky, Illinois, and Wisconsin. AUNT MILLIE'S BAKEHOUSE is our foodservice frozen division. We flash-freeze bread, buns and rolls, and deliver them across the country and the world. http://www.AuntMilliesBakehouse.com

Bakery Bread Fresh Bread Frozen Baked Goods
Details about Aunt Millie's Bakeries
Frequently Asked Questions about Mark Pringle
Mark Pringle currently works for Aunt Millie's Bakeries.
Mark Pringle's role at Aunt Millie's Bakeries is Shipping Manager.
Mark Pringle's email address is ***@auntmillies.com. To view Mark Pringle's full email address, please signup to ConnectPlex.
Mark Pringle works in the Food Processing industry.
Mark Pringle's colleagues at Aunt Millie's Bakeries are Aaron Heibel, Chris Goschke, Linda Guster, Nathan Miekstyn, Bill Klagstad, Jason Popa, Michael Chouinard and others.
Mark Pringle's phone number is ["+12692909471","+19374182753","+12604248245"]
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