Food Processing - N/A, MS, US
Local residents helped Ms Ann Tidwell and her family create 200 North Beach from the ruins of hurricane Katrina to become the first restaurant to open on the bay in Old Town Bay St Louis in 2011. The restaurant housed in the historic Sea Coast Echo building dating back to the early 1800's, features fresh Gulf seafood, tender angus steaks and home-style dishes in a warm family atmosphere. The bar has one of the largest selections of spirits, wines and refreshing hand-crafted cocktails on the Gulf Coast. Outdoor dining is popular on the large expansive patio overlooking the bay. The patio offers a full menu and attentive friendly service. Business groups meet frequently in the upstairs dining room which is also perfect for special occasions. The room has a private balcony that seats up to 30 guests with a spectacular panoramic view of the bay. 200 North Beach is open for most holidays and offers a variety of weekly food and beverage specials that make casual upscale dining on the beach affordable for everyone!
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