34th Floor Hospitality

Food Processing - Spring Valley, NV, US

34th Floor Hospitality Employees
Jed Wack

General Manager/Consultant

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Thomas Delasko

Assistant General Manager/Acting General Manager

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Emani Sims

Dirty Habit DC | Assistant Event Sales Manager

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34th Floor Hospitality Senior Management
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34th Floor Hospitality Details

34th floor is a hospitality development company that specializes in providing clients with a unique approach. We offer creative, yet sound business advice, artisanal food and beverage programs, and a foundation for great guest experience. We are leaders in all aspects of the hospitality industry: food and beverage, retail, branding & marketing development.We create a roadmap for our clients and sprint hand in hand to the finish. We leave no stone unturned and pride ourselves on vigorously addressing details that create the pilings on which the foundationis built.

34th Floor Hospitality logo, 34th Floor Hospitality contact details
Employees: 20 - 49
HQ: 646-912-1414
Location: Spring Valley, NV, US
Revenue: 1 - 2.5 Million
Hospitality Consultation Retail Food & Beverage Branding & Marketing Food & Beverage Branding & Marketing Restaurant Management Casino Industry Graphic Design Entertainment Culinary Bar Hotel Branding Food & Beverage Branding & Marketing
34th Floor Hospitality Technologies
Email Providers

Outlook

Load Balancers

Apache

Hosting

Amazon AWS

Other

Microsoft Office 365

CSS and JavaScript Libraries

Bootstrap Framework

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