Hospitality - Chicago, Illinois, United States
3Sixty Dining Intelligence provides restaurant consulting services in the following areas:Concept Design & Development * Brand Development * Brand Positioning * New Menu Design * Recipe Development * Service Guides and ModelingRestaurant Openings * Training Module Development * Employee Selection Tools * Purchasing, Vendor & Contract Design * One-on-One Coaching * Step-by-Step Opening Outline * Equipment Procurement * Architectural Design, including Kitchen Layouts * Customized Woodworking/Millworking * Wine List Creation * Beverage Program DevelopmentCulinary Development & Menu Engineering * Menu Development * Menu Layout & Design * Recipe Development, Costing & Testing * Menu Elasticity AnalysisTraining and Development * Succession Planning * Management Role-Playing & Coaching Services * Hourly Training Program Development * Management Training Program DevelopmentStandard Operating Procedures * System Development * Staff Beverage Training Modules * Employee Handbook DevelopmentProfit & Loss Statement Guidance * COS Evaluation * Labor Model Development * Incentive Program Development * Loss Prevention
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