Food Processing - Los Angeles, CA, US
Family operated since 1946, we are an Italian modern artisan farm-to-bar producer of premium all natural chocolate. A global leader in organic cocoa processing (approximately 20% of global supply), we secure superior quality fermented cocoa beans (conventional and organic) for our production of cocoa liquor, butter, powder and finished chocolate through an exclusive Equal Partner Direct Buying program, in place in key origins since 1980. Agostoni Chocolate is a wholly-owned subsidiary of ICAM S.p.A based in Lecco, Italy.If you have any question, feel free to contact our sales office:- Email: fsirelli@agostonichocolate.com- Phone: (213) 261 - 0057 ext. 302
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