Food Production - Villemur-sur-Tarn, Midi-Pyrénées, France
Tomorrow's agriculture requires crop diversification. Indeed, today in France, 80% of agricultural land is used to produce a handful of crops: corn, sunflower, soybean, wheat, rapeseed. This concentration impoverishes the soil, reduces biodiversity and increases pest pressure (insects, diseases, fungi, weeds).Agrofün's mission is to help diversify crops in France by federating a network of producing farmers to cultivate new seeds of interest. This approach also makes it possible to offer locally produced, quality seeds, while maintaining the French agricultural fabric.
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