Higher Education - Bandung, West Java, Indonesia
Pioneer of the first culinary arts campus in Indonesia, which has been established since 1996. Has qualified experience and Alumni who have spread both domestically and abroad, who work in the hospitality industry, catering, restaurants, cruise ships, hospitals, pastry bakery shops, suppliers of food ingredients, as well as entrepreneurship as owner. Consistent in the development of culinary treasures both domestically and internationally that meet international standards supported by Chef Instructure who is experienced in the hospitality industry and teaching staff from certified academics. Have a network with the industry and the world of work in curriculum development, apprenticeship, and job distribution. Akademi Tata Boga Bandung focuses on developing the provision of educational infrastructure in order to produce competent graduates with international standard expertise. Accredited B Ban-PT
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