Food Production - , California, United States
Angel's Salumi & Truffles creates handcrafted gourmet salami based on time-honored Mediterranean ingredients with uniquely natural recipes. We are passionate about gourmet food, while always developing new products, using exotic meats like duck, elk, purebred Berkshire pork, New Zealand vension, and wild boar... We offer a variety of dry-cured salami, from rosette, to lomo, lonzino, foie gras entier de canard (duck liver), prosciutto, chorizo, and more!! Our gourmet specialities additionally include our Maison F. Crayssac line of truffle products, like our naturally flavored, churned Californian butter made the french tradition from Perigord, as well as other amazing truffle products: truffle oil, truffle-juice caviar, and salts!We work with and supply the finest gourmet distributors, wholesalers, and retailers across the United States. Our sourced meat is cage free, humanly raised, GMO and antibiotic free.Our production factory is in Los Angeles, with our distribution warehouse in San Diego! Order online or contact us for product information, pricing, or opportunities to collaborate! https://www.angelsalumi-onlinesales.comYou can also visit our retail shops: http://angelsalumi.com
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