Food Processing - Dublin 8, Dublin, IE
***It is with great sadness and a heavy heart that I announce that Antoinette's Bakery's has closed its Kevin Street store. I would like to thank all of our friends, families and fans for your support and custom over the past few years. I started Antoinette's Bakery from my parents' kitchen in the summer of 2011. I have had the pleasure of meeting some incredible people through this venture and learned a whole lot. We have asked strangers to marry us, wished hundreds of men, women and children a happy birthday, celebrated births and marriages, anniversaries and retirements with you. It has been quite the adventure. But like all good things, this too must come to an end. Unfortunately, keeping a business like this afloat in Dublin City in 2017 has proved too great a challenge and we must go our separate ways.We may meet again in the future in a different place. Until then I thank you for coming on this journey with me. I couldn't have done it without you. A bientot, Sinéad x***Antoinette's Bakery is a 100% gluten and wheat free bakery in Dublin 8. Here at Antoinette's Bakery we make all sorts of cake for all sorts of people. Fresh, delicious and locally-produced cakes, breads, biscuits and scones which just so happen to be 100% free from wheat and gluten. We can also make many tasties free from common allergens such as dairy, eggs, sugar and soy.We also have a barista on hand to make you delicious coffee and teas, to take away or to sit down for a chat… or to simply watch the world go by.Our bakery is located on Kevin St Lower, just around the corner from Wexford St. Opening hours are Monday to Friday 8am – 5pm, and Saturday 10am – 4pm.
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