Argiolas Winery
Food Production - Elmas, Sardegna, Italy
Argiolas Winery Employees
Argiolas Winery Details
We were born and we work in a precious territory, Sardinia, Italy. It is in the middle of the Mediterranean, which softens the climate, amidst sun and wind, with landscapes and soils that are perfect for vines and grapevines. Preserving and keeping all this intact is a responsibility, a daily commitment that guides us in every decision. Founded in 1938 by Antonio Argiolas in Serdiana, today Argiolas Winery, with a total of 250 hectares vineyards located in south Sardinia, is one of the island's leading producers of wine. Especially known worldwide for its Turriga, Vino Rosso a indicazione geografica Tipica (IGT) Isola dei Nuraghi, Argiolas family produces 19 wine labels among with the typical Cannonau and Vermentino di Sardegna, along with Bovale, Carignano del Sulcis, Monica di Sardegna, Nasco di Cagliari.Looking forward to welcoming you in Serdiana for tastings, wine tours and experiences!
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