Restaurants - Cervia, Emilia-Romagna, Italy
20 April 1950;Attilio Beach blooms in a offspring day, by Sepel (renowed then "Attilio"), Madam Mina and themself business capacity, able to enhance an useless sealand untill that day disused.It's from here, that born their idea to ask and manage a balnear license, wich growns and matures in the postwar period's years where english and germans hords were overcrowding our beaches..Along that time, the sixties, our activity has been to develop from a simple stand that used to guarante at the costumers refreshment and drinks, to a complex catering activity mixed with a dense public relationship and merchandising net.But a thing has been unchanged and it's still highly palpable after all these years.. the contact with the people, the place familiarity...
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