Baking Europe Journal
Publishing - Leatherhead, England, United Kingdom
Baking Europe Journal Employees
Baking Europe Journal Details
Baking Europe is a refreshing and vibrant publishing concept that contains an engaging analysis of the latest research, development, innovation and science in ingredients, technology, market intelligence and energy efficiency never seen before in one place within the competitive and rapidly changing world of the large-scale baking and confectionery industries in the UK and Europe.Authoritative, incisive and unbiased editorial from experts in industry and academia makes this your perfect added ingredient!---------------------------------------------------------------------------------------------CURRENT EDITION - SUMMER 2021 THE TORTILLA MARKET IS GROWING AGAINAre you ready to rise to the challenge? ALSO: SPROUTED WHEAT PRODUCTS :- Time for a fresh look at this FOOD ADDITIVES AND HIDDEN DANGERS :- Current research on sulphiting agents and carrageenan FOOD NAMES :- Getting this wrong could spell a marketing disaster NEW BAKERY ACADEMIES NOW OPEN :- Two more machinery manufacturers open their doors---------------------------------------------------------------------------------------------Next edition out October 2021---------------------------------------------------------------------------------------------SUBSCRIBE TODAY - www.bakingeurope.comOur PDF and 'Flipbook' digital versions are available for subscribers---------------------------------------------------------------------------------------------Visit our website - www.bakingeurope.com - for more information.For all subscription details and media information, please email us at: enquiry@bakingeurope.com
Baking Europe Journal Technologies
Frameworks and Programming Languages
ASP.NET
Fonts
Google Font API
Tag Management
Google Tag Manager
CSS and JavaScript Libraries
Bootstrap Framework
Other
Mobile Friendly
Analytics and Tracking
Google Analytics