Barrel House

Food Processing - Washington, DC, US

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Chris Posey

Director of Marketing & Franchise Sales

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Barrel House Details

Established in 2011, Barrel House Is a warm, fun and inviting, "Taking care of people" concept. We have fantastic specials like, Barrel Basket Monday's, Top-it-Off Tuesday, Wine-Down Wednesday and Seltzer Sunday! With our upscale tavern food, you're sure to find something to love. Be sure to stop in today and see what everyone is talking about! Barrel House – Food that lift's your spirits."

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Employees: 20 - 49
HQ: 563-845-7928
Location: Washington, DC, US
Revenue: 1 - 2.5 Million
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