Food Production - Dallas, Texas, United States
Becerra's Tamales started with the goal of offering a high quality salsa to accompany our robust tamales. In our first two years we've won back to back 1st & 3rd Place Awards for Commercial Bottlers in the biggest Salsa Festival in the U.S. - The Austin Chronicle Hot Sauce Festival. In 2013. Immediately thereafter, we started winning the hearts and appetites of local farmers market customers with our Tex-Mex Tamales. Today we offer eight types of tamales (Mesquite Smoked BBQ, Gulf Shrimp & Crab, Chicken Verde, Traditional Pork, Texas Red Hot Pork, Traditional Beef, Jalapeno Cream Cheese, Veggie (100% Vegan) along with our award winning Jalapeno Salsa, award winning Salsa Verde, Serrano Salsa and our Serrano BBQ Sauce. Our appetite for growth is matched with our customer's appetite for our product offerings. Visit our website to view our market schedule throughout the year, and stop by and visit with us!After all – "If it's not made in Texas by Texans, it's not Tex-Mex!" ©~Victor Valdez, President & 5th Generation Texan
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