Food Production - Windsor, California, United States
Serves the wine industry by providing a mobile laboratory that conducts state-of-the-art analytical and microbiological testing. In addition to wine testing, company provides several consulting services for the industry: 1) microbiological troubleshooting and remediation (i.e. Brettanomyces); 2) onsite sanitation assessments, monitoring (visual inspection, ATP analysis, microbiological swabbing-culturing), and solutions; 3) TCA/TBA assessments and remediation; and 4) quality assurance services such as development, implementation, and auditing of GMP and HACCP programs.
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