Food & Beverages - Warwick, New York, United States
Black Dirt Distillery expands upon the years of experience in both distillation and marketing that co-founders and managing partners Jason Grizzanti and Jeremy Kidde have accumulated. As the first micro-distillery in New York State, and over the last decade, they have produced and distributed a number of award winning brandies and liqueurs under the American Fruits brand, in addition to their critically acclaimed Warwick gin. Now, using ingredients sourced directly from the Black Dirt region, these entrepreneurs are creating some of the most vibrant spirits to emerge on the market in generations.
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