Blackfoot Hospitality
Food Processing - New York, NY, US
Blackfoot Hospitality Employees
Blackfoot Hospitality Senior Management
Blackfoot Hospitality Details
Blackfoot Hospitality is a thriving management group operating three beautiful West Village restaurants (Little Owl, Market Table, and The Clam) and two lovely private events spaces (Little Owl the Venue and Little Owl the Townhouse). We're also a full-service event production and catering company with a hospitality consulting division.Our approach is rooted in old-school, genuine hospitality–treating our guests and clients like family.
Website:
blackfoothospitality.com
Employees:
100 - 249
HQ:
N/A
Location:
New York, NY, US
Revenue:
10 - 20 Million
Blackfoot Hospitality Technologies
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