Food Production - , ,
CALATRASI is a farm of remarkable dimensions, located in Sicilia, on the sunny plain of Corleone, extended on a 900 hectares of vine surface in property, which allows us to have a productive potentiality of approximately 8,000,000 bottles. The Micciichè family, current owner, continues the tradition, renewing the vineyards with selected varieties and valuing the native grapes of the area. The cultivation has followed the most modern techniques of the biological conduction. A big part of the production is being absorbed by foreign markets, but the company is trying to also consolidate the own presence on the Italian market.The farm production, cured by the famous wine maker Franco Bernabei, is characterized of a great correctness range of products, with a strongly rising quality trend and a very good quality-price ratio.Our products are the native of the Sicilia and exactly: the Nero d'Avola, the Shiraz, the Viogner, the Catarratto, the Grillo.The farm is founded in (1980) with a young, dynamic and flowing management.