California Kettle Corn
Food Processing - Thousand Oaks, CA, US
California Kettle Corn Employees
California Kettle Corn Details
At California Kettle Corn, our goal is simple: to pop and serve fresh and delicious Kettle Corn!California Kettle Corn has been family owned and operated by Richard Buchalter since the summer of 2007. Every golden kernel of his superior quality popping corn is American grown in the Midwest, and hand popped with care in California.Richard was awarded Entrepreneur of the Year by the City of Moorpark and can be found personally hand-popping his kettle corn at fairs, farmer's markets, local events, and at his Kettle Corn shop in Newbury Park, CA. For more information on Richard's and California Kettle Corn's awards or on where to find him next, check out our website at http://www.cakettlecorn.comWe provide a truly unique Kettle Corn experience. We use high quality kernels, which yield extra plump popcorn so you get a full bag of evenly coated Kettle Corn every time – without those disappointing unpopped kernels at the bottom of your bag.We even have you covered if you are thirsty or hot. Try our Fresh squeezed lemonade made from a recipe we have been perfecting since 2007; made with local, Southern California, lemons. Or our refreshing Hawaiian shaved ice in delicious flavors like strawberry, bubblegum, lime, grape, cherry, and various other rotating flavors.California Kettle Corn…hand-popped and homemade. We love it and know you will, too!
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