Food Production - Melbourne, Victoria, Australia
Caramelicious is a French-based family-run artisan caramel factory that makes high-quality salted caramel in unique flavours. Caramelicious's uncompromising quality standards and commitment to using only the finest ingredients can be tasted in every bite. There are no preservatives, colorings or additives, additionally is gluten free. With a traditional recipe, which has passed down through generations, French born Rémi & Breena Tremsal have succeeded in recreating the spirit of traditional salted butter caramel in Australia. Tailored to fulfill the specific demands of professional chefs and bakers, Pâtissiers is our select brand of culinary caramel products for use in hotels, restaurants, and fine bakeries as well as offering enormous cross-selling opportunities. The salted caramel collection includes cocoa, vanilla, coffee and cocoa hazelnut varieties to choose from. The combination of the rich ingredients and an original concept is what makes Caramelicious unique. For more information please feel free to contact us on: sales@caramelicious.com.au
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