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The Art of making Gavi Castellari Bergaglio's history is that of a family who decided to dedicate their time to wine production in the late 19th century. The winery's objective has always been to make wines whose features are unmistakeably linked to the terroir, and to achieve this attention is focused on the Cortese grape variety, emblematic of the Gavi production zone. Castellari Bergaglio maintains a balance between tradition and innovation, experimenting with winemaking and growing techniques aiming to develop the potential of the variety and the terroir, and consolidate the good name earned by both the winery and the DOC over the years.
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