Cayuse Vineyards

Food Production - Walla Walla, Washington, United States

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Cayuse Vineyards Details

Cayuse Vineyards produces criticallylauded biodynamic wines including Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot, Grenache, Tempranillo and Viognier.

Employees: 0
HQ: +1 509-526-0686
Location: Walla Walla, Washington, United States
Revenue: 12.5M
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