Fall head over heels for some of Sydney's tastiest and juiciest chicken at Chargrill Charlie's. We are a family-run business whose philosophy has always been "if you take care of the customer, everything else will take care of itself." Our clean cooking techniques have made our shop, the go-to dinner place for busy families since 1989. And our award-winning recipe's have kept peoples mouths watering for Charlie's food for over 25 years and many to come.

Website: chargrillcharlies.com

Employees: 500 - 999

HQ: N/A

Location: Rose Bay, N/A, au

Revenue: 2.5 - 5 Million

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Chargrill Charlie's: A Family-Run Business Serving Up Delicious Chicken Located in the picturesque suburb of Rose Bay, Chargrill Charlie's has been serving up some of Sydney's tastiest and juiciest chicken since 1989. This family-run business has built a reputation for its clean cooking techniques and award-winning recipes, making it the go-to dinner place for busy families. The philosophy at Chargrill Charlie's is simple: "if you take care of the customer, everything else will take care of itself." And this approach has proven successful, with the shop's popularity enduring for over 25 years. The team, led by Managing Director Ryan Sher, takes pride in their work, ensuring that every dish is prepared with love and care. Chargrill Charlie's is more than just a restaurant; it's an experience. From the moment you step inside, you'll be greeted with a warm and welcoming atmosphere. The staff is friendly and attentive, making sure that your needs are met at all times. And with a menu boasting a variety of mouth-watering dishes, you'll be spoiled for choice. So, if you're looking for a delicious and satisfying meal, look no further than Chargrill Charlie's. With its commitment to quality and customer service, this family-run business is sure to impress. Be sure to visit their website at chargrillcharlies.com to learn more about their menu and services.

Enjoy the delicious and juicy chicken at Chargrill Charlie's, a family-owned business that has been serving great food since 1989. They believe in taking good care of their customers, and their clean cooking methods make their food stand out. Their recipes have won awards and have kept people coming back for more.