Chateau La Croizille
Food Production - Saint-Laurent-des-Combes, Nouvelle-Aquitaine, France
Chateau La Croizille Employees
Chateau La Croizille Details
Château La Croizille, acquired by the De Schepper family in 1996, is in an outstanding location in the heart of the legendary Saint-Émilion appellation. The vineyard consists of a single block of vines grown on slopes on the Saint-Émilion clay-limestone plateau, nestled in a cirque 30 to 70 metres above sea level, adjacent to Château Tour Baladoz, in Saint-Laurent des Combes, between Tertre Roteboeuf and Troplong Mondot.Since acquiring Château La Croizille, the family have focused on producing an outstanding wine combining a great terroir with state-of-the-art technology and traditional expertise. In April 2013, a new cellar was completed at Château La Croizille, which meets the strictest technical specifications and features a tasting room overlooking the valley, showcasing the superb surrounding landscape.
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