Food Production - Quezon City, Metro Manila, Philippines
Chef Tony's Snack Foods Philippines Corporation began in Manila, the Philippines in 2005 as a popcorn company. It creates a classic snack - popcorn - that is unique by using the best ingredients and flavors. Since its incipience, the Company's delicious creations now have a strong following among thousands of Filipinos. It has also developed its line up of products with handcrafted recipes and imaginative concoctions.\\The Company has recently widened its reach by bringing its passion of making popcorn to neighboring countries in the ASEAN region such as Singapore, Thailand, Cambodia, and Vietnam as well as Hong Kong. It employs around 300 professional and skilled staff whose expertise and services greatly contribute to the accomplishment of the Company's mission of providing quality snacks. Under the Chef Tony's group are also Holy Kettle Corn and Cajun Red Rock Restaurant.\\As Chef Tony's continues to expand while emerging as a distinctly global Filipino brand, it is committed to deliver an excellent and diverse array of snack for families and friends to enjoy.
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