CIHANTAT

Food & Beverages - İstanbul, İstanbul, Turkey

CIHANTAT Employees
Ramazan Gorur

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CIHANTAT Details

Our struggle, which started in 1988 as a small business in Eyüp,today turns into a big brand that is consumed with pleasure all overTurkey and the countries where it is exported.As CihanTat, we transform the high qualified items that are mostfreshly supplied from hometown into wonderful tastes in masterhands. We aim to offer both health and taste at the same timewith our brand which produce pastries and desserts in 1850 sqmclosed area. We care establishment and research and development(R&D) investments, increase our quality standards every day withtechnological investments and programs. We aim to meet differentconsumption needs with cooked-frozen, uncooked-frozen and readyto-use products.The flavors we produce under the roof of CihanTat are preferredfor daily, catering and gift as well as mass consumption and areconsumed with pleasure.As CihanTat, we continue to provide services to our customers withour 10 tons daily production capacity and wide logistics network inour latest technology facility.

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Employees: 6
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Location: İstanbul, İstanbul, Turkey
Revenue:
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