Clos Pasoh
Restaurants - , ,
Clos Pasoh Employees
Clos Pasoh Senior Management
Clos Pasoh Details
Nestled in the Bukit Pasoh conservation area, Clos Pasoh is a chicreimagining of the French brasserie for today's urbane food and wine lover.Both its menu and wine list reflect current tastes for seriously good thingssourced with intent and expertise presented in an unpretentious, casuallysophisticated style.Hidden away on the second floor of a heritage building built in the earlyshophouse style circa 1840, it is named for the clos (meaning a "walledvineyard" in French) and the pasoh (a nod to its location and the Malayname for earthen pots used to store water and rice). Every space — fromthe Dining Room to the Terrace, Wine & Cheese Room and Chef's Table —cradles guests in effortless luxury that is designed to take you fromtête-à-têtes and power lunches to lazy weekend brunches and lively nightson the town.
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