Food Production - Pieve di Soligo, Veneto, Italy
Conegliano Valdobbiadene: a difficult name for an inimitable wine, Prosecco Superiore. (Besides, the best things in life are hardly ever the easiest). It is a wine you will be able to recognize "blind" once you have tasted it: a fine, fresh, elegant ambassador for a unique region of steep hills covered in a dense coverlet of vineyards.
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