Cordon Bleu

Food Processing - N/A, N/A, CA

Cordon Bleu Employees
Khalid Azzoug

Technicien-comptable

Contact Khalid Azzoug

Jean-Yves Aubut

Directeur, ressources humaines

Contact Jean-Yves Aubut

Emmanuel Dallaire

Expéditeur

Contact Emmanuel Dallaire

Anne-France Larouche

planificatrice

Contact Anne-France Larouche

Jacques Gingras

Directeur opération production

Contact Jacques Gingras

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Cordon Bleu Details

Fondée en 1933, Cordon Bleu est l'un des plus importants transformateurs alimentaires québécois. Les produits fabriqués à son usine alimentaire de Montréal sous les marques Cordon Bleu, Clark, Paris Pâté et Esta sont distribués à l'échelle du pays.

Cordon Bleu logo, Cordon Bleu contact details
Employees: 100 - 249
HQ: N/A
Location: N/A, N/A, CA
Revenue: 2.5 - 5 Million
N/A
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