Country Cookin

Food Processing - Cave Spring, VA, US

Country Cookin Employees
Lynette Shaw

Senior Associate Manager

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Mark Conner

District Manager/Purchasing and Product Development Director

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Kaia Marr

Baltimore Area - Assistant Manager

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Heather Means

Baltimore Area - General Manager

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Country Cookin Details

A family style restaurant featuring our famous all-you-can-eat Salad Bar.

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Employees: 250 - 499
HQ: 540-774-0613
Location: Cave Spring, VA, US
Revenue: 10 - 20 Million
Food Processing Food Preparations Nec Food & Beverages Casual Restaurants Restaurants Bars Food Services
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