Domaine Treloar

Food Production - Trouillas, Occitanie, France

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Domaine Treloar is a small family-owned vineyard and winery in the Roussillon.It was created in 2006 by Jon Hesford and his wife Rachel Treloar from 10ha of old vines and a historic cave. Jonathan studied oenology and viticulture in New Zealand and learnt his skills as a winemaker at the prestigious Neudorf Vineyards.Here in the Roussillon we make a range of white, rose and red wines that aim to provide the best value for money in the region for serious wine lovers.Our wines have received praise and awards from Jancis Robinson, La Guide Hachette, Berlin Wine Trophy and other notable critics.We are represented in the UK by Hallgarten Druitt. In Germany by Rindchen's Weinkontor and in Denmark by Garrigue Vin.

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Employees: 3
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Location: Trouillas, Occitanie, France
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