Dufour Pastry Kitchens

Food Processing - New York, NY, US

Dufour Pastry Kitchens Details

Dufour creates its own superb hors d'oeuvres, all-butter puff pastry, other specialty doughs and sweet and savory tart shells. Our products consistently win awards, receive industry accolades and garner passionate press attention. All of our products are made by hand using the freshest and finest ingredients and are shipped nation-wide frozen, ready-to-bake with a shelf life in the freezer of six months. We maintain the superior quality of our products through a series of rigorous tests and quality controls, so you can expect nothing short of excellence by the time they reach you. Our products are packaged for food service and retail operations. You can find Dufour at the finest caterers, clubs, restaurants and hotels and in specialty supermarkets, gourmet shops, natural food stores and catalogues. Since our founding in 1984 Dufour's reputation for developing both traditional and trend-setting products has been unparalled. We are always introducing new products to fulfill your culinary needs. Dufour is available through distributors in your area, or we will ship directly to you.

Employees: 20 - 49
HQ: 718-402-8800
Location: New York, NY, US
Revenue: 20 - 50 Million
Puff Pastry Tart Shells Hors d’oeuvres Specialty Doughs Kof-K Dairy Kosher Doughs and Tart Shells Food Processing Food Preparations Nec Food & Beverages

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