Food Processing - 5 Piso 1º Logroño, N/A, ES
A terrace, hustle and bustle and good vibes.That's the Bandarra style and the philosophy behind our aperitif. A drink made to be shared when the good times roll.The natural and refreshing aperitif from Barcelona, crafted from local wines and Mediterranean botanicals.Bandarra is an homage to the nostalgic golden age of vermouth. A time when the bars of Barcelona hand painted the tapas they offered on their windows with colourful lettering to attract passers-by.El Bandarra was founded by the Virgili Bros, a set of twins whose family own the 19th Century winery Casa Berger. Their grandfather crafted the winery's first aperitif in 1962 and they turned into El Bandarra, a fun and unapologetic brand that stands out for its unique bottle that reflect the golden age of vermouth in Barcelona, its vintage vibes and its one of a kind communication.
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