Emmi Roth

Food Processing - Stoughton, Wisconsin, US

Emmi Roth Details

In cheesemaking, cultures are used to help milk flourish and create rich, developed cheeses. At Emmi Roth, that recipe extends from our cheese vats into everything we do. We’re on a mission to craft great cheese and inspire moments of joy through food, all while taking care of our employees and communities along the way. Here, talented people who love cheese take pride in their work and are empowered to create, lead, and learn. Through that, we are building a culture that thrives on inspiration, respect, passion, growth, and opportunities.

Employees: 213
HQ: (608) 328-2122
Location: Stoughton, Wisconsin, US
Revenue: $57.2 million
Artisan Cheese Specialty Cheese Swiss Cheese Gourmet Food Cheese
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