Food Production - , Toscana, Italy
Montemaggio Estate is an organic winery located in the Tuscan countryside, in Radda in Chianti, in the heart of the Chianti Classico region. Here man and his land live in a harmony that is made of affection and gratitude handed down since forever and renewed at every harvest. In this beautiful land, the owner Valeria and her team respect the rhythms of the countryside, practicing organic agriculture that does not introduce foreign elements in the environment, but uses the eternal and perfect natural cycles to enrich and protect the vineyards and produce very high quality "Terroir" wines. Montemaggio mission is to spread the wine culture throughout the world with commitment, love and passion, and offer excellent and authentic organic wine that expresses all the quality of the land from which it is produced. The love and respect Valeria and her team put in the cultivation of the vines is followed by a very accurate selection of the grapes in the vineyard and later again in the vinery. Even in the vinification in cellar, natural processes are followed, the use of barrels is limited in order not to contaminate the taste of the wine with the savor of the wood, and wines are refined in bottles for a long time. It's a patience-demanding process that gives birth to a product with a very personal taste, an excellent aging potential, as well as healthy and digestible, because it contains no chemical additives. At Montemaggio guests and experts are welcome to come and visit the vineyards and Chianti Classico countryside, taste our wines paired with typical Tuscan cuisine, and take part in art and craft classes, workshops and lectures with wine as the main subject. To find out more about Montemaggio, its products and initiatives, please visit the website www.montemaggio.com
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