FEYEL

Food Production - Schiltigheim, Grand Est, France

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Depuis 1811, Feyel allie l'authenticité et le savoir-faire traditionnel de ses terres à des recettes aux saveurs inégalées. Ses produits, toujours plus surprenants et audacieux, conjuguent tradition et nouveauté. Ils sont une invitation au goût et au plaisir de la gastronomie.En fêtant son bicentenaire, la Maison Feyel devient l'une des plus anciennes maisons de Foie Gras françaises toujours en activité.

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Employees: 34
HQ: +33 3 90 40 49 80
Location: Schiltigheim, Grand Est, France
Revenue: 5.1M
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