Restaurants - Bodega Bay, California, United States
In 2012, Shane & Dana Lucas got to work creating Fishetarian Fish Market, in Bodega Bay, CABefore Fishetarian, there were not very many "healthy choices" in our remote beach town. We offer sustainable seafood, caught locally, and sold in our seafood case. We offer traditional favorites, fish & chips and clam chowder made in the healthiest way possible. In order to protect the natural beauty of our oceans, all of our tableware is recyclable, biodegradable and compostable. Additionally, we offer gluten-free and vegetarian options. We use organic, locally grown ingredients whenever available, and offer the first and only gluten-free, award-winning clam chowder on the coast! Our chowder is named after our son, "Charlie", who was born the same year we opened Fishetarian!OUR PROMISESustainable and Organic SeafoodFresh, Healthy and Local Ingredients Bummer Free Zone Guarantee
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