Flour City Milling and Grain

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Flour City Milling and Grain Details

At Flour City Milling & Grains, our commitment is to use organic grains direct from Genesee Valley farmers to create quality products of the highest flavor and nutritional value. Aaron Smith, who also own's Rochester, NY's Little Bakery, mills flour daily through a traditional stone-ground process, using the flour he mills in all the bakery's products.

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Employees: 20
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