Nonprofit Organization Management - Chantilly, Virginia, United States
The Food Allergy Foundation (FAF) is a national nonprofit organization dedicated to helping families and individuals manage life with food allergies. We are the "new voice" in the food allergy community focusing our efforts on funding food allergy research, support groups, education, awareness and advocacy across the country and around the globe.The Food Allergy Foundation was created in May of 2011 by a group of food allergy sufferers, parents and dedicated educators. Many of us are dealing with multiple food allergies as well as other atopic diseases, such as asthma, environmental allergies and eczema.Our mission is simple - to find a cure for all food allergies.We want to stop the suffering of young children with life-threatening food allergies. No one should run the risk of losing a life to food allergies and anaphylaxis, especially a child.
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