Food Production - , ,
The purpose of FICA, like the International Food Information Council (IFIC), is tobridge the gap between science and communication by collecting and circulating scientificinformation on food composition, food quality and safety, food biotechnology, food processing,nutrition and nutrition indicators, biodiversity and health, and by working with a wide-range ofscience and other experts to help translate scientific research into clear and useful information for opinion leaders, industries, and consumers in Africa.
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