Publishing - Hamburg, Hamburg, Germany
F2M publishes Baking + Biscuit International and Brot und Backwaren. Both publications focus on research and analysis of specialist information for the baking sector in print and digital formats and are produced 6x per annum.Targeted and effective media options deliver your advertising messages to managing directors, production managers, product developers, master bakers and specialists in the baking sector throughout the world.• Expand your brand awareness on a global level • Reach your target groups through our specialist journals, newsletters, websites and text books• Read independent, thoroughly researched, soundly-based information• Topics range from raw materials' provision and process technology to packaging, logistics and IT A comprehensive overview of the current state of the baking sector is assembled through practical applications reporting, research & development reports, market analyses and company portraits Plus our backspiegel email newsletter is sent out every Friday to more than 5,000 registered subscribers in Germany, Austria and Switzerland.
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