Food Processing - Sydney, N/A, AU
Foodini connects people with food allergies, intolerances and preferences to the restaurants and menu items most suitable for them. We onboard restaurants using a registered dietitian who will assist businesses in identifying allergens and food preparation processes.
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Foodini is a revolutionary food technology company based in Sydney, Australia. Their mission is to connect people with food allergies, intolerances, and preferences to restaurants and menu items that cater to their specific dietary needs. Foodini's platform uses a registered dietitian to onboard restaurants and identify allergens and food preparation processes, ensuring that customers can enjoy their meals with peace of mind. With a focus on Food Processing and Food & Beverages, Foodini's innovative approach has earned them a reputation as a leader in the industry. Their team, led by Chief Technology Officer Kent Bolton and Chief Operating Officer Timo Kugler, is dedicated to making dining out accessible to everyone, regardless of their dietary restrictions. With their comprehensive website and LinkedIn presence, Foodini is changing the way we think about food and dining.
Foodini helps people with food problems (allergies, intolerances, preferences) find restaurants and menu items that are safe for them. We work with a nutrition expert to teach restaurants about food allergens and how to prepare food safely.