Fromageries Paul Dischamp

Food Production - Sayat, Auvergne-Rhone-Alpes, France

Fromageries Paul Dischamp Employees
Lilian Duteil

Rhone - Alpes, France - Chef dequipe

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Jeanne Michel

Responsable qualité

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Gilles Girard

Directeur général

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David Pigue

Technicien maintenance

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Estelle Scavennec

Directeur administratif et financier

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Fromageries Paul Dischamp Details

Les Fromageries Paul Dischamp, entreprise indépendante et familiale, affinent les AOP et spécialités fromagères d'Auvergne depuis 1911.En alliant tradition et excellence, elles proposent le meilleur de ce que les fromages d'Auvergne ont à offrir. L'association de la noblesse de l'affinage à la rigueur de la sélection est la promesse de fromages Paul Dischamp gourmands et savoureux !

Fromageries Paul Dischamp logo, Fromageries Paul Dischamp contact details
Website: pauldischamp.com
Employees: 51 - 200
HQ: ["0473628181","0473627272"]
Location: Sayat, Auvergne-Rhone-Alpes, France
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