Food Processing - Hoboken, NJ, US
We are a small team of Greek people who can best be described as "traditional pioneers."We build our life's work through perfecting everything we do and by living out our three passions: we work hard, we travel a lot, and we love good food. Born and raised under the Mediterranean sun in the blessed fertile grounds of Greece, we can proudly say that we know good food and we are here to share it with the world!
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