Food Production - North Syracuse, New York, United States
It's simple - we make wholesome, high quality foods that you can depend on. Our mission and ongoing promise is to deliver only the best - a principle we've been devoted to since 1946.It's the standard for every product we make and for every person we make it for.Our process combines this commitment to quality with the traditions of old-world sausage making and some of the best people, technologies and practices in the food production industry. The result is a superior line of products made in our state-of-the-art facilities and shipped to stores, distributors, co-packers and private label partners across the Northeast and Mid-Atlantic regions.We practice a level of craftsmanship proven to generate successful products and programs that become valuable assets to our partners' bottom line. If you're looking for an opportunity to develop a product or expand on your existing product line we'd welcome your inquiry.