Food Production - Houston, Texas, United States
A SIMPLE Idea: Create a sensational snack that is both utterly delicious and nutritious - in short, an Experience! Our ingredients are all-natural, with no added preservatives and are gluten-free. Every batch is cooked to perfection in expeller-pressed High oleic Organic sunflower oil and carefully hand-tossed in a secret blend of Sea salt and organic herbs/ spices - leaving you wanting just one more. Because a Grab Em Snack is never just a snack: it's an experience.STORY goes back to Geetha's childhood years in Malaysia where plantain chips were as ubiquitous as potato chips in N. America. Moving to the US meant an exciting new chapter in her life but also having to bid farewell to such beloved comfort foods as plantain chips. Geetha's mom, while visiting the US, stumbled upon raw plantains at a food-store and exclaimed in surprise. Here was an opportunity to see if they could bring back a slice of that Asian childhood! Today, Geetha combines her considerable experience in corporate America with her love for cooking (with identifiable ingredients) to introduce her favorite snack food to new markets and generations.Starting in 2018, Grab Em Snacks also caters, using the brand Spoon and Sprout Catering, by preparing eclectic PLANT-BASED food and delivers in the 5 NYC Boroughs - Please Stay tuned !
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